Food at The Noel Arms is traditional and prepared from only the best local produce. The menu is available in the Restaurant, Conservatory and Dover's Bar with many much-loved English dishes and the occasional international influence.
Head Chef, Indunil Upatissa has won the Great British Pub Awards for Best Curry Chef three years in a row and is the current title holder. You can't leave without experiencing one of his famous curries!
There is a curry night on the last Thursday of every month - £15.95 for a curry and a pint of beer or small glass of house wine.
Forthcoming dining events:
Monday 12th January – A Taste of the Orient
Thursday 29th January – Curry Night
Monday 2nd February – Sausages & Cider (part of the BITE festival)
Thursday 5th February – Real Ale Evening – Meet the Brewer (part of the BITE festival)
Monday 9th February – Spanish Night
Saturday 14th February – Chocolate Afternoon Tea & Valentine’s Dinner
Thursday 26th February – Curry Night
Monday 9th March – A Taste of Russia
Sunday 15th March – Mothering Sunday Lunch & Champagne Afternoon Tea
Thursday 26th March – Curry Night
Monday to Saturday: 12pm to 3pm and 6pm to 9:30pm
Sunday: 12pm to 4pm and 6pm to 9:30pm
A light sandwich and soup menu is served daily between 3pm and 6pm
Breakfast is served for non-residents from 7.30am-10am weekdays and from 8am until 11am at weekends.
BeSocial - the Noel Arms Coffee Shop:
At the Noel Arms, there is an informal coffee shop open from 9am and serving drinks throughout the day.
Relax with the papers over a steaming cappuccino, latte or espresso, an infusion tea or hot chocolate, and treat yourself to a selection of irresistible pastries and biscuits.
In winter the open fire will be lit and in summer you can take your coffee onto the sunny terrace. A great way to unwind.