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Reservations 0330 094 5918

Dining

The hotel is known locally for its traditional Skye cuisine. The chefs have worked hard to create a menu filled with fresh, local ingredients, including sea food and game. And with an extensive wine list, guests can always find something to complement their chosen dish.

After dinner, guests can relax in the bar near the blazing log fire – complete with a dram of Scotland’s amber nectar.