Dining

Choose between the Butt and Barrel Bar, the Flintlock Restaurant or the Garden Room.

The Butt and Barrel Bar is invitingly cosy - relax and enjoy a drink with friends and a meal from our bar menu.

The menu in the Flintlock Restaurant offers you home-cooked favourites that you'll relish. Our mid-week 'Vintage Value' menu makes eating out an affordable pleasure.

The airy Mediterranean style Garden Room is an informal restaurant with a wide choice of dishes. We change our menu daily which means we offer fresh ingredients and choices each evening.

British Pie Week from 7th March

Come and sample the delights of homemade cooking at its bes when our chefs celebrate British Pie Week.  Whether you hae a sweet or savoury tooth, you will find a pie to suit all tastes with a selection of different pies available throughout the week.

Sunday Carvery

From Sunday 6th March , as well as our ever popular 4 course Sunday Lunch, we are now offering a  Carvery on Sundays, served in our Garden Room and priced from just  £9.95 per person ( main course).  Why not come and join us for a more informal take on the traditional Sunday Roast.