New Years Eve

Count down to 2009 in the luxury surroundings of the Pinewood Hotel.

Start the evening with a complementary drink and then prepare for a sumptuous gala buffet, followed by dancing the night away to our fantastic band!  Music and Bar open until 1am!

Canapés

Pressed Terrine of Confit Duck with Fig and Port Chutney

Jerulsalem Artichoke Soup with Bacon and Parsley Cream

Home-cured Salmon Gravadlax with Honey, Mustard and Dill Dressing

Goats Cheese and Sweet Roasted Pepper Paté with Garlic Ciabatta

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Chicken Supreme, Stuffed with Sun-dried Tomato Mousse, Parma Ham Wrapped,
Olive Oil Mash, Basil Jus

Roasted Lamb Rack with Spiced Red Cabbage and Dauphonoise Potato             

Herb Crusted Cod Fillet with Braised Puy Lentils, Salsa Verde and Crispy Pancetta

Butternut Squash Parcel (as Christmas menu)

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Classic Vanilla Crème Brulée with Pistachio Biscotti

Winter Berry and Champagne Jelly with Mascarpone Sorbet

Chocolate Mousse with Rosemary and Red Wine Blueberries

Selection of Cheese and Biscuits with Homemade Chutney

Price per ticket  £55.00, tables of 10 for £500.00
Accommodation package based on 2 people sharing at £99.00 pp

Contact Jennie or Ollie on 01753 896 400 to discuss all your Christmas requirements or email christmas@pinewoodhotel.co.uk for more information!

Please note, this is an adult only event, unfortunately we cannot cater for under 18’s on this night.